The truth of the matter is you can't get a good steak south of Kansas, east of Iowa or west of Colorado, and frankly you should just eat them in Nebraska where the best cow corn grows.
On Tue, Jun 20, 2017 at 2:01 PM, Al Miller <amiller1104@gmail.com> wrote:
--Had a steak at the big Texan in Amarillo on Sunday. I have to say, I was not impressed. The portions were fairly large but the steak and baked potato were "meh." Steak was overdone and both steak and potato were cold, I am not sure the potato was even cooked all the way. The waitress was pretty condescending and didn't do a very good job with service.Just sayin'
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