Hello all! Just wanted to provide an update from Andy Faust, the organizer of this year's Triumphs in Taos.
"I'd first of all like to thank all that have committed to TNT!
As of this Sunday we have approx. 26 riders with a total of 32 attending. I'm hoping for another 5 to 10 being able to make it. If you do want to go and would like a shirt plz let me know by Monday night (tomorrow) the 29th. After that date it's still NOT too late to register. It looks to me as though the absolute cut off will be Monday September 5th. This will give the cooks time for a head count.
Some bullet point worth noting:
1) I've secured a great musician for Saturday night. We decided Saturday would be better for the music. It gives time for everyone to make it in Friday without possibly missing it.
2) I've been told by the cook that both enchilada plates are gluten free. Some have expressed the desire for a veggie enchilada plate. I'll make sure she knows about that.
3) Pinon wood already in my truck for my wife Pam to follow up to Taos.
Thanks for your patience during my first year running the event! I'm hoping next year to have info posted by May 1st! As a reminder, to gain information on the event there is a thread on Triumphrat.net,Facebook and the Emrat website.
Happy Trails and Blue Skies, ANDY (505) 314-3370"
As of this Sunday we have approx. 26 riders with a total of 32 attending. I'm hoping for another 5 to 10 being able to make it. If you do want to go and would like a shirt plz let me know by Monday night (tomorrow) the 29th. After that date it's still NOT too late to register. It looks to me as though the absolute cut off will be Monday September 5th. This will give the cooks time for a head count.
Some bullet point worth noting:
1) I've secured a great musician for Saturday night. We decided Saturday would be better for the music. It gives time for everyone to make it in Friday without possibly missing it.
2) I've been told by the cook that both enchilada plates are gluten free. Some have expressed the desire for a veggie enchilada plate. I'll make sure she knows about that.
3) Pinon wood already in my truck for my wife Pam to follow up to Taos.
Thanks for your patience during my first year running the event! I'm hoping next year to have info posted by May 1st! As a reminder, to gain information on the event there is a thread on Triumphrat.net,Facebook and the Emrat website.
Happy Trails and Blue Skies, ANDY (505) 314-3370"
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